If you like your martinis salty, savory, and entirely dirty, take things up a notch with this briny, umami addition. Here's how.

If you want to make better drinks, you need to understand why some cocktails are shaken, others are stirred, and when to ...

Pickle juice is a surprisingly versatile ingredient for mixologists to use, and these drinks can benefit from its distinctively sharp flavor.

If you have a cocktail scene in your neck of the woods (and it’s safe to say that I do in NYC), you might have noticed the ...