Prof. Mahesh Panchagnula has explained how the Leidenfrost Effect plays a role in determining whether your dosas will turn ...

Discover easy South Indian dinner ideas. Recipes like Vegetable Upma and Millet Pongal offer nutritious choices. Chickpea ...

Dosa batter is a versatile ingredient that can be used to whip up a variety of breakfast delights beyond the traditional dosa ...

IIT-Madras Professor has unveiled the science behind achieving the perfect crispy dosa, a South Indian favorite. He explains ...

Outerloop's suave and spicy new RPG sees two sisters and their mech chef fighting a fast food corporation run by estranged ...

Millets arent just nutritious alternatives to conventional grains. Theyre superior choices that support digestion, stabilise ...

Drain the soaked dal and rice and add to the mixer with 1–2 green chillies, ginger, salt, and a little water. Grind to make ...

Every year brings a new wave of restaurants that help define or redefine the metro Phoenix food scene. Here are six of the ...

Your breakfast pick says more about you than you think. Chole Bhature lovers thrive on drama, indulgence, and bold choices, embracing life with fearless enthusiasm. Dosa loyalists prefer balance, ...

This millet dosa is light, crisp, and naturally nutritious, making it a great Children’s Day treat. It uses simple ingredients yet tastes familiar enough for kids to enjoy without fuss.

Prof. Mahesh Panchagnula of IIT Madras argues that what looks like tradition is a precise intersection of temperature, batter ...

Roasted cherry tomatoes add a burst of color and flavor to this easy, cheesy weeknight meal. Aged Gouda makes a cozy pasta for these damp, raw November evenings. The dish emerges from the oven ...