Asparagus is one of the first signs that spring has finally arrived. We look forward to this fresh flavour every year.

She features farmers' market lettuces here, which get warmed by roasted asparagus. Preheat the oven to 450°. On a rimmed baking sheet, toss the asparagus with 1 tablespoon of the oil and the ...

1 tbsp onion powder 1 cup asparagus spears, sliced 2 tbsp olive oil salt and pepper to taste vegetable oil for frying herbs to garnish, carrot tops, baby Swiss chard, parsley, fennel sprigs ...

Melissa Clark’s miso-chile asparagus with tofu will be on repeat in my kitchen, the go-to recipe for those springtime spears.

To start, snap off the tough ends from two bunches of asparagus and arrange the spears on a large baking ... on one side with melted butter and baked in the oven. If you don't have feuille de ...

Asparagus season is in full swing here in the UK, officially beginning on St George’s Day, which falls on 23 April. However, recent winters have been so warm, it has sometimes arrived as early ...