This pumpkin spice cake with cream cheese frosting combines spice cake mix with pumpkin puree for a delicious cake filled ...

I’ve got another pie recipe for you that’s absolutely perfect for your holiday table with a mostly-no-bake Peanut Butter ...

Homemade cream cheese frosting is a favorite for frosting cakes. Find out when cream cheese frosting needs to be stored in the refrigerator and when you can leave it on the counter.

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

The filling is made with a mixture of sour cream, cream cheese, sugar, eggs and maple syrup, which gives it that distinct maple flavor. It’s reminiscent of a cheesecake, but in pie form.

Every dessert table benefits from a little variety, and we’re here to tell you, there can be SO much more to Thanksgiving ...

Looking for a dinner idea that only takes 30 minutes? Jamie Eskelson from Jamie Cooks It Up says her Rotisserie Chicken ...

Scoop batter into prepared cups, filling about two-thirds full ... Roll the outside of the cupcake in orange sugar or sprinkles. Break pretzels into pieces. Place a piece of the pretzel in ...

beat together the cream cheese, butter, vanilla, and tablespoon of cream until well blended. About 3-4 minutes. Next, slowly add the powdered sugar in four increments, blending completely before ...