The global dairy industry is changing. Among the disruptions is competition from food alternatives not produced using animals – including potential challenges posed by synthetic milk. Synthetic milk ...

The dairy industry has been plagued by a persistent global problem for decades—bacterial infection of cow udders that ...

On America’s large dairy farms, milking is a vast operation, and the potential for disease transmission is worrying, health experts say. On America’s large dairy farms, milking is a vast operation, ...

The U.S. Department of Agriculture is studying pigs, cows and other animals at Iowa's National Animal Disease Center in an attempt to stop the burgeoning bird flu outbreak. Scientists were surprised ...

FARGO - This week's sudden shift in the weather is a stark reminder that dairy producers need to plan ahead to maintain udder health during the winter, says J.W. Schroeder, North Dakota State ...

Jason Lombard, veterinary epidemiologist for Colorado State University, presented the Hoard’s Dairyman September webinar, ...

After graduating from veterinary school, I practised in my village for some time to give back to the society. Back then Mumias Sugar Company had started showing signs of financial problems and ...

Longevity is a matter of profitability on dairy farms; keeping cows sufficiently productive means they return more on the ...

Kapchemutwo residents in Elgeyo Marakwet County inspect the carcass of a dairy cow that had its udder and reproductive organs removed. [Stephen Ruto, Standard] Owning a dairy cow is a source of joy ...