Richard Foss I have been fascinated with Chinese food since childhood, because it was the only exotic dining experience in ...

China's oil demand and refinery throughput declined in 2024 for the first time in decades, driven by a shift towards electric ...

Crop markets in early 2025 will likely be subdued as production prospects in South America appear good and the outlook for ...

India's palm oil imports are set to plunge to a near five-year low in January, hit by negative refining margins as the ...

Shell and Cnooc joint venture to expand petrochemical facility in China, adding ethylene cracker and specialty chemicals ...

How do Chinese restaurant stir-fries deliver silky and tender meat with a sauce that seems to cling? The secret is a technique called velveting.

To incorporate the unique flavor of Sichuan peppercorns into your dishes without overwhelming your palate, try making an ...

On January 12, a terrifying accident unfolded on a high-speed overpass in Cixi, Zhejiang, China, when a truck carrying cooking oil caught fire. The blaze quickly engulfed the vehicle, with flames and ...

The US is moving to curb imports of used cooking oil, preventing foreign supplies used to make biofuels from qualifying for a ...

Unpredictable and extreme weather, the threat of US tariffs, and instability in the Middle East will all affect food ...

On August 21, 2024, in Guizhou, located in southwestern China, a video showcased a young woman dressed in intricate blue ethnic attire demonstrating a nearly lost traditional oil-pressing technique ...

LUIS TATO/AFP Editor's note: In this weekly feature China Daily gives voice to Asia and its people ... each day can begin ...