In the heart of Metter, Georgia, there’s a barbecue joint that’s been turning heads and filling bellies with some of the most ...

Four popular Greenville restaurants and social spaces closed during January 2025, ending a combined 60 years of food and culture in the Upstate.

Southern Soul Barbeque on St. Simons Island is like a barbecue beach party where the dress code is “sauce-stained t-shirt.” ...

Continue reading Here are the 15 best things to do in Athens, Georgia, for the perfect weekend in one of the South's best college towns. With well over 100 bars, restaurants ... and the small store on ...

Kepley’s Bar-B-Q, the iconic hometown restaurant that has introduced generations of High Pointers to the wonders of pit-cooked barbecue and deep-fried hush puppies, will close its doors after ...

A new Louisiana barbecue restaurant opened in Walnut Creek on Sunday. Dad’s BBQ Next Generation began serving ribs, tri-tips, links, rib tips and chicken on Tice Valley Boulevard. “It’s soul ...

A Texas jury has ordered a restaurant chain to pay $2.8 million to a woman who filed a lawsuit after she was burned by BBQ sauce. Genesis Monita, 19, sued Bill Miller Bar-B-Q Enterprises in ...

A barbecue restaurant nestled in a plaza in downtown Atascadero may be forced to close its doors if business does not pick up, the owner said. Chef Gregory’s Barbecue Smokehouse Emporium opened ...

The new year marked a new chapter for the city chain: Secaucus will be home to its first New Jersey restaurant. This will be Dallas BBQ’s first spot outside New York. Dallas BBQ confirmed the ...

Languages: English. A recall of Monkey Spit barbecue sauces has been announced by Monkey Spit, LLC, due to undeclared milk, wheat, and soy allergens. The Nipomo, California-based company and the U ...

One of the more popular barbecue restaurants in the U.S. is under fire over allegations regarding employee pay. The U.S. Department of Labor (DOL) said it has found multiple violations against the ...

Reid and others founded the Houston Barbecue Festival to showcase mom-and-pop barbecue joints in the city. The 2014 event drew 2,000 guests to sample meats from 20 restaurants.