We may receive a commission on purchases made from links. When you're thinking about the most essential cooking tools to have in your kitchen, a citrus zester is one that many may overlook.

Another top competitor is the Deiss Pro Citrus Zester and Cheese Grater, which has a flat blade design and line teeth — in contrast to the Microplane's blade, which curves inward on the edges ...

Slip your fingers between the comfortable grips for a snug fit and good control. Citrus zest comes out pith-free and stays fresh in the plastic container until you're ready to use it. It's ...

The zester’s photo-etched teeth are what set it apart from other graters. The small but mighty blades are specially designed to shave off just zesty citrus rind while leaving the bitter pith behind.

This grater was able to handle vegetables, citrus fruit and hard and soft cheeses with ease. Every side, including the zester, worked seamlessly. And it had a bevy of features that others lacked ...

When I realized what it did, I started using it for drinks.” The zester, which cuts shallow filaments from the aromatic, oil-filled skins of citrus fruit, is designed to avoid the bitter white pith ...

Leave to soak for at least 30 minutes. With a citrus zester, remove the zest from one of the oranges in thin strips or remove the zest using a swivel-bladed vegetable peeler, taking care to avoid ...