"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected combinations. From pickles in vodka to sausages in whiskey, his videos deliver ...

A complex, multilayered gin with 47 botanicals. Juniper leads with a burst of citrus, floral lavender, and hibiscus. With an earthy, herbal backbone, pepper and cardamom spices come through on the ...

This has just the right spice-to-citrus ratio. Made with bitter Seville oranges, nutmeg and cinnamon, this gin is a perfect alternative to mulled wine or cider. This artisan gin took home silver ...

I ignored that last piece and drank it the way I drink 95 percent of my gin. I mixed it with tonic and a little citrus in what’s a perfect, simple mixed drink. Let’s see if this relatively new ...

The IWSC Judging Panel described the gin as a unique blend of smoked rosemary, juniper, and hints of fresh lemon- a pleasant, clean, well-balanced finish that sets it apart from other gins.

Tomorrow night is Lunar New Year, when it's time to welcome the Year of the Snake. The post We’ll be welcoming Lunar New Year with these gin cocktails appeared first on The Manual.

This low-ABV Martini combines equal parts gin and dry vermouth and has a dash of orange bitters and lemon twist garnish for added complexity and citrus notes. London dry gin and classic French ...

Gin fizz is a member of the sours cocktail family (because it contains lemon juice). It will appeal to G&T lovers and anyone who likes a long, refreshing tipple. A classic fizz shouldn’t be ...

Alongside juniper, a vital ingredient of any good gin, Asian-inspired gins tend to bring in umami (savoury), citrus and spice flavours. Ingredients may include yuzu (an Asian citrus fruit), pepper, ...