Always discard the soaking water. Cooking in fresh water reduces gas-causing compounds and improves overall digestibility.

Dr. Saurabh Sethi emphasizes the importance of zinc for health, noting that loss of taste and slow healing are signs of deficiency.

Laparoscopic cholecystectomies (endearingly termed "lap chole") are considered the bread-and-butter of general surgery ...

Rajasthani cuisine is celebrated for its fiery flavours, and this paratha is no exception. If you love a good kick of spice, you're in for a treat.

To maintain fiber levels, Dr. Saurabh Sethi suggests ten foods such as lentils, chickpeas, and barley, which can be easily integrated into meals.

With tomato costs rising in Mumbai, here are tips from chefs and nutritionists to substitute them from recipes and recreate ...

Your breakfast pick says more about you than you think. Chole Bhature lovers thrive on drama, indulgence, and bold choices, embracing life with fearless enthusiasm. Dosa loyalists prefer balance, ...

Discover the original Indian tastes with Zomato - Butter Chicken, Chole Bhature. Every food item is a review of the culinary ...

Dharmendra has always been a foodie, and his choices include some unique dishes that reflect his Punjabi roots and ...

In a bowl, mix maida, baking powder, baking soda, sugar, salt, curd, oil, and warm milk. Knead a soft dough out of it. Cover and let it rest for about an hour.