Celebrate Chinese New Year (or Lunar New Year) and the Year of the Snake on January 29, 2025 with this easy recipe from ...

The new graphic cookbook straddles genres as well. “Buddha Jumps Over the Wall” is a graphic novel filled with Chinese folklore, history and recipes for everything from those doggy-stuffed buns — ...

This easy homemade version of salt and pepper chicken is a must-try for your next 'fakeaway' - and it's made in your air ...

As a third-generation Cantonese chef who grew up in the beating heart of the Chinese restaurants and take­aways owned and run ...

1. Heat oil in a large wok or pan. Sauté onion and garlic until onion is tender. 2. Add humba, chicken broth, and carrot.

Dumplings are globally regarded as comfort food. Different countries and cultures have created their versions of this popular dish.

Maria Siew has spent the bulk of her life in the kitchen cooking her famous soy sauce chicken. But age has caught up with her and the 75-year-old now hopes to retire and find a successor for her ...

Sold at his stall, Alam’s Kitchen in Setapak, this Muslim convert’s version of Chinese bak kut teh draws customers of all races and backgrounds.

The Chinese New Year, also known as the Lunar New Year, is celebrated throughout Eastern Asia and much of the world, wherever ...