The bouncy noodles at Musashino Udon Kan have been perfected by owner Kan Masuda, a former railway engineer who became ...

Although citrus might be more associated with the cuisines of Mexico and Peru, it’s central to Japanese cooking, where it ...

Adding a pinch of sea salt to lemon or cucumber water. Eating lightly salted grilled vegetables or roasted chickpeas.

photo credit: Cathy Park This has all the greatest hits of our personal food pyramid: noodles, broth, and meat. A server pours chilled broth over sliced ribeye, sweet onions, and soba noodles ...

A look at Japan’s love of packaging, from impeccably crafted cardboard to lacquered works of art.

On a cold day last month, huddled over one of the circular cafe tables bolted to the side of sandwich shop Güero, a stranger told me the miso-ginger noodle soup we both happened to be enjoying tasted ...

Your body loses more water through sweat in hot weather, so the food you eat should do double duty, satisfy hunger and hydrate at the same time. Shutterstock A tub of ice-cream would do so well in ...

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America" and "GMA3" to demo three standouts from the book: Cold Bibim Noodle Salad ...

This spot is one of the only places in the country that makes soba by ... The noodles are perfectly soft and chewy, and are served hot in a delicious dashi soup, or cold on a plate with a small ...

ANJU Korean Rooftop Restaurant & Bar reveals a refreshed menu crafted by the talented Head Chef YoungDae Shim. Staying true to the essence of tradit ...

Hong took top honors with a dish of chilled chicken and licorice soba noodles with cucumber and daikon. The cast of the new season of “Top Chef.” It airs on Thursday nikghhts on Bravo and ...