Kuzu Incik is a delicious Turkish dish made with lamb shank gently simmered with vegetables and herbs in stock until it's ...

Step into Alteño - Chef Johnny Curiel's latest homage to his father and food. Alteño boasts bold, exciting flavors and a ...

Story continues below this ad Among its standout dishes are Patiala Shahi Raan En Croute, a Welsh lamb shank slow-cooked for six hours, wrapped in puff pastry and finished in a tandoor, as well as Raj ...

Speaking for the owner, consultant and barman Craig Hanson said, "We're going to be serving authentic Northern and Southern Indian cuisine, including kathi rolls and lamb shank curry. We're also ...

They also noted its “Trust the Chef” menu, a creative and theatrical ... Angela Casley’s Lamb Greek Salad Recipe. There’s no lettuce in this salad, but you won’t miss it one jot.

the Estelle chef shares a recipe for the dish he says takes him back to his childhood. Words by Scott Pickett· 08 Apr 2025 I love this dish because it reminds me of my grandmother Audrey, whose roast ...

The rabbis determined that the Passover lambs sacrificed at the temple were an integral part of the family meals around the world, so lamb was no longer on the seder menu. Instead, a roasted shank ...

Heartier appetites can enjoy brisket ($52); lamb shank braised in kosher wine ($56); or baked salmon with charred lemon and herbs ($52). Other dishes include apple or potato kugel ($16 ...

but lamb is expensive and people will want to get the cooking right. Sean Burbidge, the executive chef at The Ivy restaurants, has shared his top tips for getting the best results every time.

This dish is all about rich, deep flavours — tender lamb shanks, earthy porcini mushrooms, and the perfect balance of aromatic herbs. A splash of red wine takes it to the next level, creating a ...

Fall off the Bone Lamb with Roasted Garlic Lamb shank, taken from the lower leg, is a melt-in-your-mouth culinary achievement. This tender cut shines when braised—seared at high heat ...