Major Food Brands Accelerating Shift Towards “Clean Label” Ingredients. India-West News Desk. WASHINGTON, DC – A ...

Pasta and bread are two food categories with the highest amounts of gluten. If you have to avoid gluten, this list makes it easier to figure out what does and doesn’t have gluten.

Ultra-processed food has become public enemy number one, and plant-based meat has been caught in the crossfire. Here's ...

The U.S. may ban synthetic food dyes, prompting health-driven reforms to popular snacks and sparking debate over public ...

The federal government plans to develop a new definition of ultraprocessed foods, a wide-ranging group of snacks, meals and ...

For our busiest, most hectic mornings, I like to have cereal as an option. It's not an ideal meal by itself, but when ...

Grocery stores could be using psychological tricks to make you overeat. Discover the hidden marketing tactics targeting your ...

As the anti-seed-oil movement picks up steam, many restaurants are leaning on “no seed oils” as part of their messaging and ...

New research uncovers how hyper-palatable foods saturate the US food supply and highlights urgent public health challenges ...

A Texas bill on the verge of becoming law would require labels on packaged food from Skittles to Mountain Dew that warn about ingredients “not recommended for human consumption” by other countries.

The EU mandates labelling of 14 most common allergens. This article explores what these allergens are and foods to watch out ...

American breakfast cereals, a centerpiece of children's morning consumption, have steadily become unhealthier. As a result, ...