As the cooler months roll in, it’s time to shift your diet toward hearty, seasonal produce. One category that truly shines during fall and winter? Root vegetables. Yum! These versatile, nutrient-dense ...
New research found that eating a diet filled with cruciferous vegetables may effectively lower blood pressure—even more so ...
A study in Nature finds plants have been absorbing 31 percent more carbon dioxide from the atmosphere than previously assumed ...
Root vegetables spend their entire lives buried in the dirt, so they always seem to bear at least a trace of grit—if not a ...
The supermarket's daring root vegetable once again heads out on a gloriously animated adventure from Psyop's Todd + Kylie.
The Creamiest Mashed Yuca. Photo credit: Running to the Kitchen. Creamy Root Vegetable Soup. Photo credit: Running to the Kitchen. This creamy soup uses whatever root veggies you’ve got on hand.
Among root vegetables, sweet potatoes stand out for their exceptional nutritional profile. Each serving delivers an impressive array of nutrients while remaining relatively low in calories.
The Food Safety Modernization Act of 2011 required the Food and Drug Administration to establish standards for the safe production and harvesting of fruits and vegetables. The FDA introduced ...
These powerhouse greens have a few things in common. Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, and TV platforms. Her work has appeared in ...
If you are not drinking your water infused with the latest miracle vegetable, what are you doing? Slices of lemon or cucumber are out—instead people are infusing their water with chia seeds or ...