This Caramel Apple Pie Cobbler is the ultimate ... Continue cooking until the filling thickens, similar to apple pie filling.

Roll the dough onto the rolling pin and place it in the pie dish ... beat on low speed until the caramel cools and starts to come together. Set aside. To make the filling: Put the lemon zest ...

Remember the unique taste of Taco Bell's caramel apple empanadas? Now you can enjoy them in the comfort of your own home!

But I enjoyed its slightly zesty apple filling. The one thing Popeyes ... crunch to them and paired nicely with the caramel. All the elements of a pie perfectly align in this one: a warm and ...

This caramel apple pie from Bite reader Vivienne Hill was a finalist in our recent apple recipe competition. Vivienne writes: It is called a pie but is not made with pastry so the amount of butter ...

Cover and keep in the fridge while you work on your filling. 2 ... Add in your cooled caramel mixture, mixing well, pour into your crust and refrigerate overnight, at least 12-14 hours. 6. Your pie ...

For the filling ... if necessary.Pour apple mixture into pie shell. Bake until golden brown and bubbling, about 45 minutes. Remove from oven and top with remaining caramel.

Apple-pie filling: In a large mixing bowl ... Remove from heat; let cool to room temperature. Salted caramel sauce: In medium pot, bring all ingredients to a boil, gently stirring occasionally.