Louisiana officials warn that the state's $300 million crawfish industry faces dire economic consequences because of a ...

Many Louisiana eateries are described as “off the beaten path,” but few are as remote as Hawk’s Crawfish Restaurant in Rayne.

The local seafood market and restaurant once had locations in Metairie and Mid-City and was among the very best for boiled ...

Learn how to eat crawfish like a pro with expert tips on peeling, twisting, and savoring every bite, plus some of the most ...

The 39th annual World Championship Crawfish Etouffee Cook-off was held in Eunice Saturday, where dozens of teams competed for the title.

For when you want a heaping pile of spicy seafood.

THE LOUISIANA CRAWFISH FESTIVAL IN SAINT BERNARD PARISH IS BACK. AND I LOVE CRAWFISH. THE ANNUAL FESTIVAL IS HAPPENING TODAY ...

Roadtrippers know that the pit stops are the highlights of our trips. Don't get me wrong, I like to plan my itinerary, too, ...

According to this week's CRAWDAQ Index Report, the average price for five pounds of boiled crawfish across Acadiana is only ...

When I got home, my momma would boil the crawfish I caught,” he said. “I didn’t catch that much, but it was so fun.” He would ...

Spring is peak crawfish season in Louisiana, an industry worth about $300 million. However, the industry is struggling this ...

Farmers say supply is catching up with demand, but labor shortages are slowing processing.