The most homely dessert has received dozens of versions around the world – from Greek Portokalopita, through Sicilian Ricotta ...

Basbousa is a traditional Middle Eastern semolina cake soaked in fragrant syrup. Also known as revani or harissa in different ...

On the menu are handcrafted delicacies such as Dan Dan Noodles, General Tso’s Chicken, Ricotta & Spinach Crespelle, Medieval Blancmange, Shabdeg, Election Cake, Basbousa, and more. At Seven ...

Families celebrate with festive foods, especially Lapis Legit, a rich layered cake that symbolizes togetherness ... and desserts like basbousa and dates are served. Giving to the poor is a ...

Highlights include Dan Dan Noodles, General Tso’s Chicken, Edomae Sushi, Ricotta & Spinach Crespelle, Shabdeg, Lahori Chargha, Parinde mein Parinda, Medieval Blancmange, Election Cake, and Basbousa.

Strawberries, dates, and whipped cream come together in just 10 minutes to create a delicious, lighter alternative to heavy pies. Simply boil milk and sugar, chop the strawberries and dates, mix in ...

Semolina porridge makes an easy breakfast option that gives you warmth on cold mornings. For this, cook semolina in milk or ...

But year after year, he answers with a smile, “Orange cake.” Years ago, I came across a popular recipe on NYTimes Cooking by Claudia Roden for Orange and Almond Cake, pulled from her 1980s ...