That's the time-honoured Ayam Goreng experience. A slippery, garlicky mess of kangkong is a good side order, as is sweet-and-sour vegetable soup (sayur asem) thick with cabbage, peanuts and corn.

For Indonesian foodies, Yogyakarta – also spelled Jogjakarta and often called Yogya or Jogja for short – is synonymous with ayam goreng, otherwise known as fried chicken. Though fried ...

Of course, if you happen to look into their open kitchen and see a fresh batch of fried chicken, then the dish to order has to be their Ayam Goreng XL. Crunchy enough, this is the only dish we ...

Growing up in Sydney, Australia, Lara Lee’s Indonesian grandmother made nasi goreng at least once a week. “We would always have rice with every meal,” Lee recalls, “and then my grandmother ...

But an Orchard Road food stall has customers queuing up for a taste of their famed nasi ayam goreng despite chances of them getting shouted at by the "grouchy" stall uncle. Located in Lucky ...