If you’re craving Italian food, you’re in the right place. Think creamy pastas, crispy pizzas, and rich sauces that make your ...

If you’re getting serious about cooking Italian food, you’ll want to stock your kitchen with some key ingredients. When I ...

All you need to make this festive appetizer is bruschetta-style crackers, apricot preserves, goat cheese, and (optional) fresh basil. To assemble them, use a knife to spread apricot preserves onto all ...

Time Out Market Boston will have a new spot for Italian cuisine—with a twist ... After a few months getting creative in the kitchen with Poe, Guzman stepped up as chef de cuisine of the ...

Thanksgiving is my favorite holiday ... turkey has given way to a stuffed turkey breast, prepared Italian style. The beauty of this recipe is that it can be made two days ahead and reheated ...

Arrange the chicken breast steaks in a large roasting dish and cook according to the packet instructions (usually about 20 minutes). Meanwhile, heat 1 tbsp olive oil in a small saucepan over a medium ...

Considered one of the most famous recipes in Italian cuisine ... Also mentioned in Pellegrino Artusi’s Science in the Kitchen and the Art of Eating Well, the pasta’s fillings depend on ...

Renaissance paintings, medieval archives, cloistered orchards—how one Italian scientist is uncovering ... It takes some grinding of the gears in my rented Fiat to get up the dirt road leading ...

We asked an Italian chef to debunk the biggest ones ... "In fact, many lasagna recipes call for using the sheets directly without precooking, allowing them to absorb liquid from the sauce and ...

"My Mexican Kitchen: 100 Recipes Rich with Tradition, Flavor, and Spice." Inspired by her travels to Mexico while hosting a TV show, Longoria captures the vibrant techniques and flavors she ...

This is a single-serving recipe, but it can easily be doubled — just use a bigger skillet so you have plenty of room. — Klancy Miller How do I clean my cast-iron skillet? Cast-iron skillets ...