If you've fallen out of love with your usual oat-based breakfast (we're looking at you, overnight oats) then you're in serious need of our almond croissant baked oats recipe. Trust us when we say ...

Buttery croissants are the winning ingredient for this croissant bread pudding. Swap plain white bread with croissants for a sweet, custardy, decadent dessert—or breakfast.

If you love the tropical flavor of coconut, you will drool over these chewy, crunchy coconut cookies! Made with tasty coconut ...

Founded more than 30 years ago near the Pacific Beach boardwalk, this family-owned café best is known for its mochas ...

These irresistible soft batch cream cheese chocolate chip cookies are so chocolatey, moist, and flavorful that it’ll be hard ...

The “Scandinasian” bakery by Raya’s Raymond Tan merges Japanese and Southeast Asian flavours with Swedish style. Expect siu mai sausage rolls, ube buns, pandan princess cakes and soon, ...

Just when you think you’ve seen it all, someone comes along and makes you question everything you know. I thought I’d seen ...

Croissants, not a plain loaf, make the ideal bread pudding. Add chocolate, and it's a dream dessert—or breakfast for a special occasion.

Jaina Dinino opened Butterjoy, her Vienna-inspired bakery and coffee shop at 8 a.m. Saturday, and she sold out of food in 2 1 ...

Divide the scrambled egg between the croissants and pop on the lids. Recipes from stpierrebakery.co.uk. St Pierre All Butter Croissants can be found for £2.30 for a pack of two in Morrisons.

(recipe from Yowangdu Experience Tibet) Have this with sweet buttery biscuits, crispy snacks (like Mira's pick of croissants) or just as is. As per a report from the National Cancer Institute ...

The chef Paul Carmichael opens Bar Kabawa with Momofuku, Lulla’s offers Venezuelan baked goods and more restaurant news.