This article originally published at 'You can't fight Mother Nature': CT farms' fruit crops endure despite blizzard and ...

Discover how India’s Fresh Powerhouse is reshaping agri-exports as fruits and vegetables boost growth, farmer incomes, and the Golden Revolution.

Researchers found that mining waste from the 2015 Mariana dam disaster persists in soil and water, entering local crops — ...

Hoshiarpur, recently organised a five-day vocational training programme on the preparation of bakery and confectionery products. The programme aimed at equipping participants with practical skills and ...

A prescription fruit-and-vegetable program seeks to stave off illnesses caused by poor nutrition and diet in Maryland’s food-insecure communities. Backed by a $480,000 grant from the National ...

A regenerative, organic farm is taking root in Oceanside behind a church, growing fruits and vegetables to give out to folks ...

The state's agricultural industry faces losses far exceeding Hurricane Ian's impact and threatening future harvests.

Fruits like berries, kiwis, and papaya are packed with nutrients that support digestive health, including fiber and anti-inflammatory plant compounds.

Flavonoids are plant compounds with antioxidant properties found in colorful fruits and vegetables. Eat more of these flavonoid-rich foods for heart and brain health benefits.

Ludhiana: Punjab Agricultural University (PAU) launched its \"Research and Extension Specialists' Workshop\" to drive crop diversification across the st.

Florida-based tropical nursery encourages homeowners to plant before summer heat for stronger root systems and higher ...