We’ve got an exciting lineup of cookbook authors, memoirists and food personalities appearing at this year’s Los Angeles Times Festival of Books on the campus of the University of Southern ...

Here, she discusses the current cookbook market, what she’s looking for in a proposal, and why people in hospitality are already well-poised to write a book. “At Potter, there’s not a one ...

The Hague Cookbook falls into that last category. It is a concise, nostalgic, and rather odd mix of information about days gone by, combined with recipes for traditional dishes from The Hague. So ...

In addition to organizing clinic trips and recruiting volunteers for CommunityHealth, the club has been developing a cookbook to help patients manage their cholesterol with heart-healthy recipes.

She’s a celebrated Portland chef and 6-time James Beard award nominee who hopes her new cookbook will inspire us to slow down, cook a little, and enjoy the flavors of the season. Chef Cathy ...

Roy Choi is a trailblazing chef, entrepreneur and author – best known for revolutionizing the L.A. food scene with his Kogi BBQ food truck. His cooking blends the flavors of his culture and the ...

Once peer review is completed and the editor is satisfied that any concerns raised by the reviewers have been suitably addressed, the paper is accepted ‘in principle’ (AIP). The editor will ...

There are good and bad connotations to it. When I was approached to write a cookbook, I knew I couldn’t write a Vietnamese cookbook – I’d feel like a fraud. I grew up in the western suburbs of Sydney.

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