A hot, dry stretch of weather has helped push Indiana’s harvest schedule ahead. 12 percent of Indiana’s corn for grain and 16 ...

The Indiana State Department of Agriculture (ISDA) and partners throughout the state have worked with the Gulf Hypoxia Program (GHP) to develop a no-cost program with a focus on increasing the knowled ...

You’ve been hearing a lot lately about AI and how the technology can be used to advance the ag industry. But there’s a new ag company that’s based in Vincennes called Terra Force that’s already using ...

Indiana is staying mostly dry to start the weekend, but that could change the deeper into it we get. That’s the word from ...

As we reported previously, American Farm Bureau President Zippy Duvall was in Indiana this past week touring ag facilities with Indiana Farm Bureau leadership. He learned about carbon sequestration at ...

Indiana harvest progress is ahead of the five-year average pace for both corn and soybeans. Corn harvested for grain is 5% ...

Moisture makes an appearance in our Seed Genetics Direct Harvest Weather Forecast for the first time this season. A ...

Indianapolis-based Corteva Agriscience has announced a collaboration with Pairwise, a food and ag technology company based in Durham, North Carolina, to share gene-editing research to improve plant ...

For more than 40 years, the American Farm Bureau Federation has asked every presidential candidate for their stance on ...

Grant funding is available for farmers and others in the North Central region to improve sustainable agricultural practices here. The North Central Region-Sustainable Agriculture Research and Educatio ...

Tuesday, October 1 is the date set by the International Longshoremen’s Association (ILA) to begin its strike if a new labor ...

Purdue University and Bayer have announced the creation of the Coalition for Sustainable and Regenerative Agriculture, a public-private partnership designed to help improve the soil health of farmland ...