The Good Food Institute has acquired cell lines and growth media from SciFi Foods, and partnered with Tufts University to ...

Spain's alternative protein startups saw investments rise by nearly 550% in 2024. Now, experts are calling for more public ...

Fable Food Co has launched its omnivore-favourite blended meat range at Central Market stores in Texas, the US's largest beef ...

British oat milk maker Minor Figures has partnered with Wildfarmed (co-founded by Groove Armada's Andy Cato) for its first ...

Growing human-grade grains to feed animals in factory farms wastes more food than any other sector, threatening nutrition ...

Italian non-dairy cheese maker Dreamfarm has expanded into supermarkets in France, bringing its suite of innovations to the ...

Israeli food tech startup Celleste Bio has developed a cell-based chocolate-grade cocoa butter at an EU-backed innovation ...

GFI APAC and the World FoodTech Council have signed a new partnership to accelerate innovation in South Korea's alternative protein ecosystem.

US plant-based meat startup Tender Food has turned into a larger tech company, Lasso, which has raised $6.5M for its ...

France's Gourmey has snapped up Vital Meat to form Parima, aiming to be the first cultivated protein company to get ...

Asian investment platform Further will host a new summit in Singapore to unlock capital in the region's agrifood tech sector, ...

Nigel Sizer, the new CEO of the Good Food Institute, discusses the current predicament of alternative proteins, the ...