We love pickling cauliflower, piling on cheese, or turning these vegetables into a tasty mash, but one of the best ways to ...

One tbsp vegetable oil One large onion, finely sliced Two to three tsp of Madras curry powder Two large sweet potatoes, cut into chunks 400g tin coconut milk 200g spinach, washed and roughly ...

Sprinkle over the curry powder and cook for 30 seconds more ... Add the stock and bring to a gentle simmer. Add the vegetables and peas or spinach and simmer gently for 5 minutes, stirring ...

Here’s an easy vegetarian dish filled with vibrant flavors, from a blend of curry powder, cumin, turmeric and ginger. To ...

Curry powder is much milder and is a dry blend ... Text Ingredients 1 cup chicken curry with 3/4 cup rice and 3/4 cup ...

Put the peanut butter, curry powder, soy sauce and sugar in a large ... Cover with a lid and cook on high for 4–5 hours, or until the vegetables are tender and the sauce has thickened.

This creamy spinach curry is full of immunity boosting vegetables. It is spiced with cumin powder, coriander powder, kashmiri chilli powder and loaded with vegetables like bell pepper, brocolli, ...

Slice into ¾-inch wedges. Spread on a baking sheet. Toss with 1 tablespoon oil and season with 1 teaspoon salt and ¼ teaspoon curry powder, mixing well. Roast until tender and golden and ...