Waitrose announced searches on its website for the fermented rice beverage had soared by 241% year-on-year, while plum sake searches have climbed 100% compared with 2023, reported The Times.

Though sake is sometimes referred to as rice wine, is that an accurate description? Not really, it turns out. Okay, so then ...

In 2024, the export value of sake reached 43.5 billion yen, with 3.45 million cases (9L equivalent) exported to a record-high ...

An curved arrow pointing right. Sake has been brewed in Japan for thousands of years. The most expensive kind, made with polished grains of rice, is called junmai daiginjo. One bottle can easily ...

Unlike the world of standard wine, the fundamentals of sake -- and other rice-based spirits -- remains more opaque to the average U.S. consumer. Yet just like wine, shopping with intention when it ...

Delaware Water Gap, Pa -- Sango Kura, located in Delaware Water Gap, PA, is Pennsylvanias first and only sake brewery. Owner ...

OME, Japan--Deep in a dark warehouse the sake sleeps, stored in rows of giant tanks, each holding more than 10,000 liters (2,640 gallons) of the Japanese rice wine that is the product of brewing ...

"Part of the charm is the variance from tank to tank," he says. Like a good whiskey drinker, Izumi has built a library of ...

Kansas City Chiefs wide receiver Rashee Rice (4) is assisted by medical staff after an injury in the first half against the Los Angeles Chargers at SoFi Stadium. Jayne Kamin-Oncea Imagn Images ...

Sake is an alcoholic beverage made from fermented rice and koji spores. In 2018, Cooper opened Sango Kura with the goal of bringing sake to his hometown in Pennsylvania. The restaurant and brewery ...