Hosted on MSN1h
I Tried the Viral Olive Garden Salad Martini, and I Was Pleasantly Surprised
This viral Olive Garden salad martini is the latest TikTok creation to take the internet by storm, and it made me do a ...
The Manual on MSN3mon
The gin cocktail recipes you can’t live without
enjoy these other classic gin cocktail recipes. Ingredients Method In a Collins glass filled with ice, add gin, lemon juice, ...
We’ll be welcoming Lunar New Year with these gin cocktails
Tomorrow night is Lunar New Year, when it's time to welcome the Year of the Snake. The post We’ll be welcoming Lunar New Year ...
Food & Wine4d
9 Low-Alcohol Cocktails for a Damp January
A Spaghett is traditionally made with Aperol, Miller High Life, and a squeeze of lemon, but this recipe forgoes ... This low-ABV Martini combines equal parts gin and dry vermouth and has a dash ...
BBC1mon
Gin martini
The martini is a subjective drink and everyone has their preference: gin, vodka, both, dry, wet, dirty, shaken, stirred. Below is a fail-safe classic recipe. Put a coupette or other glass of your ...
The Manual on MSN1d
We’ll be making this warm, spicy whiskey cocktail to sip by the fireside
Deep, dark winter is warm cocktail time, whether you're enjoying a traditional Hot Toddy or exploring the underrated world of ...
Robb Report4d
How to Make an Olive Oil Martini, the Gin Classic Shot Through With the Flavor of Olives
when he asked me if I’d ever tried making a Martini with an olive oil-washed gin. I said yes, I had. I work and live in the cocktail world, after all, and savory Martinis have been so hot for so ...
Robb Report25d
How to Make a Gin-Gin Mule, the Ginger-Lime Cocktail That Helped People Fall in Love With Gin Again
Gin is, after all, a cocktail spirit; distillers have been ... This is OK, though the quantity of sweetness feels a bit dated. This is the recipe you’ll find on the internet, and I don’t ...
BBC17d
Gin recipes
Gin is used in cocktails such as the Gimlet, the Gin Fizz and the G&T. It can also be used in cooking, to ‘cure’ raw fish dishes, or to de-glaze pans in sauce-making. FAQs about BBC Food ...