The Non-GMO Project, the nonprofit organization behind North America's most trusted food verification label, today announced the publication of Version 1 of the Non-UPF Verified Standard, the nation's ...

The exhaustive standard includes 289 ingredients and a handful of processes that define ultraprocessed foods – and disqualify ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. During a trip to the grocery store, you’ll ...

Many people avoid “GMOs” at the grocery store, instead selecting foods labeled non-GMO or the organic versions of items from apples to oats, as they are worried about ingesting genetically modified ...

A recent Non-GMO Project survey finds 72% of US consumers are trying to avoid ultra-processed foods, despite knowledge gaps and low trust in food companies. The organization’s Non-UPF certification ...

Consumers have become more health conscious in the past few decades, which has given rise to the popularity of foods labeled as "organic" and "non-GMO." However, despite a higher interest in these ...

During a trip to the grocery store, you'll find all kinds of claims and seals on food packaging. But the labels don't always mean what you think, according to Charlotte Vallaeys with Consumer Reports.

Since the initiative for Non-UPF Verified launched earlier this year, the organization debuted its “work in progress” UPF ...

You may have noticed a new label on some foods from the grocery store with a word that some people are finding disconcerting or at the least confusing — “bioengineered.” In 2016, Congress passed the ...

Much of the labeling winds up on products that contain ingredients made from four genetically modified foods: corn, canola, soybeans and sugarbeets. Genetically modified foods have been on supermarket ...

KANSAS CITY — The proportion of shoppers shunning genetically modified foods has tripled over the past decade, according to The Hartman Group, Bellevue, Wash. Forty-six per cent of consumers surveyed ...