You can certainly craft a mouth-watering burger using only meat and bread, but as Alton Brown notes, a pickle topping can make or break the dish. After all, the tangy, juicy composition of a preserved ...

Almost anything can be a burger topping. From bacon to donuts: If you can eat it, it's probably been added to a burger. The beauty of this versatile dish is that it naturally mixes a variety of ...

Achalkboard sign on the wall at one of the Umami Burger locations in Los Angeles reveals a key reason why this casual-dining better-burger concept is a hit. “Umami: It makes things taste good,” the ...