For many — Ukrainians and non-Ukrainians alike — Ukrainian cuisine might seem the antithesis of fine dining: greasy and meaty comfort food, the provenance of moms and grandmothers. The owners of the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Veselka is a Ukrainian restaurant that has been operating in the East Village for nearly 70 years. It’s a place where culture and comfort foods intersect for customers who want to feel a connection to ...

Touch of Ukraine, which opened two months ago on Madison’s East Side at 2438 Winnebago Street, is known for its unique style of cooking and home cooking inspired flavors. Run by a group of Ukrainian ...

A brutal year for Ukraine's farmers is driving up food prices, straining household budgets already hit hard by Russia's war.

STORY: In its battle against Russia, Ukraine isn't just focusing its efforts on the frontline but also in places like this, Mauritania in West Africa. In what has become an increasingly global ...

The U.N. food chief is warning that the war in Ukraine has created “a catastrophe on top of a catastrophe” and will have a global impact “beyond anything we’ve seen since World War II” because farmers ...

Ukraine — Standing amid ruins in east Ukraine, Ruslan Mokrytskyi held a combat knife and concentrated on cutting onions without crying. As trivial as it seems on the front line, it's still not easy.

The KFC fast-food restaurant chain presents a new Ukrainian line of dishes, created specifically for the autumn-winter season. This is stated in the company's message, Ukrainian News Agency reports.

As this input is one of the most critical in agricultural production, representing up to 20 per cent of total farm costs, it ...