Know your sticky rice from your jasmine rice. Valentin Lupu/Getty Images Rice is a staple around the world, prepared and enjoyed in so many ways. And there are almost as many different types of rice ...

Looking for the right balance of soft and crispy texture in your fried rice? Using leftover rice of this variety can give you ...

Rice comes in many different shapes, sizes, textures, and aromas, and can be used in many different ways. In this simple guide, you'll learn about 16 most common rice types, their unique ...

Basmati rice—typically grown in India, Pakistan and the Himalayas—is a distinctly aromatic type of white rice with long, slender grains and a nutty, floral flavor. Unlike some other types of white ...

Did you know there are more than 120,000 varieties of rice in the world? It’s true. And they can all be produced in the U.S. Rice is classified by how much it’s milled, its kernel size, starch content ...

TAMPA (BLOOM) – Rice, the unassuming grain, has earned its place as a kitchen cornerstone worldwide. Its versatility knows no bounds, seamlessly integrating into a myriad of dishes across diverse ...

The new conventional medium-grain and long-grain rice varieties developed by Arkansas researchers to achieve increased yield potential are proving popular with seed growers. Taurus, the new ...

If the package for enriched medium- and long-grain rice says not to wash the rice, then don't. The cooking times are ...

India's diverse rice landscape offers a culinary journey across its regions. From the aromatic Basmati of the North to the medicinal Navara of Kerala, each variety boasts unique flavors and ...