triple crème, and alternative (also called mixed-milk) brie. The Milk: Traditional brie is a French cheese made from cow’s milk. Alternative bries, including American-made options, can have use ...

“Brie cheese has different flavor profiles and textures ... which is what distinguishes double-cream from triple-cream Brie.

An American cheese company voluntarily recalled a select batch of ripened cheeses, all Brie, over potential listeria concerns over the weekend. Six different kinds of Brie manufactured at a ...

Triple créme cheese, an ultra-rich version of Brie, is topped with pan-roasted mushrooms and herbs in this elegant appetizer from chef and TV star Kristen Kish. Chef John Ondo’s Lowcountry riff ...

This year, more than 20 students at the San Luis Obispo university are cranking out small batches of smoked gouda, chipotle cheddar, triple cream brie cheese and more. Dressed in white food ...

triple cream and goat’s milk. Any of the smaller, “baby” wheels will work for this recipe, so there’s no need to splurge. Save the pricey brie for your cheese board and choose an ...