First released in 2016, Toki may be the newest branch on the Suntory Japanese whisky tree, but it's garnered a global following in less than a decade of existence. First and foremost, that's ...

Japanese whisky, just like Scotch and bourbon, is a delicious spirit worth sipping. One of its shining stars is Suntory Toki. When I asked Suntory chief blender Shinji Fukuyo to sum up Toki at an ...

On Thursday, the brand unveiled its Yuzu Matcha Martini, a 20%-ABV cocktail made with Haku Vodka , alongside a Japanese Boulevardier bottled at 32.5% ABV with Toki Suntory Whisky . The liquor ...

That can be the case with the much loved but often misunderstood and misrepresented Japanese whisky highball. Just saying “highball” implies a few things. Traditionally, any drink you would ...

That’s where we introduced Toki. Japanese food and Japanese culture were becoming very popular in the US. So, along with that, Japanese whisky was able to be accepted. Fortunately, Hibiki and ...

"For example, for Toki [a light, clean Japanese whisky], we recommend a 1:3 ratio. For Jim Beam [a more robust American whiskey], we recommend a 1:4 ratio," he says. Chilling the ingredients is ...

Matured in heavily-charred oaks for an intensely smokey flavour, the Talisker Dark Storm has a salty, smoky edge that offers ...

Japanese Whisky Day commemorates this landmark day ... try the Gohan Old Fashioned—the house blend of Suntory Toki, Maker’s Mark, Rabbit Hole Heigold, and Laphroaig 10-year-old whiskies ...

In partnership with Suntory Toki Whisky, drinks expert Ella Jones shares some bar-stool history. Over the past two decades, whisky has become as strongly associated with Japanese food and drink as ...