A quick, cozy classic that showcases tofu at its most comforting, this miso soup utilizes silken tofu simmering in a savory ...

This silky pumpkin and tofu curry recipe highlights all of the warm goodness of classic curry while adding a nice autumnal flair. A simple home-made curry paste is one of the standout features in ...

Modeled after Indian matar paneer, this saucy tofu curry is superb make-ahead fare, easy to reheat the next day or squirrel away in a tightly sealed lunch box. Look for double-concentrated tomato ...

Firm tofu seems to get all the attention, celebrated for its ability to absorb marinades and crisp up with cooking. But don’t count silken tofu out — it has plenty of charms as well.

The cookbook author and teacher Raghavan Iyer shares his story and a few recipes with Kim Severson. By Melissa Clark Credit...Kelly Marshall for The New York Times. Food Stylist: Roscoe Betsill.