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The former revolutionary on a mission to spotlight Syrian cuisine in Los Angeles - Los Angeles Times
In the late 2000s, she came to the U.S. to attend graduate school. Nesrin had to learn to pump gas, because before then, her family had always had a driver.
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The Jordan Times on MSNFAO, Norway conclude agrifood systems transformation project in JordanThe project's core objective was to enhance the ability of Syrian refugees and Jordanian host communities in rural areas to ...
DAMASCUS: Rival Syrian and Kurdish producers are scrambling for shrinking wheat harvests as the worst drought in decades ...
In Northern Jordan, not far from the Southern Syrian border sits a 1,300-acre village that's home to 83,000 people. The main shopping street is populated with around a thousand businesses — ...
Food & Drinks The Unlikely Cuisine Now Starring on World’s Best Restaurants Lists Syrian dining spots are becoming top destinations in cities around the world.
The Syrian palate prizes salty, tangy and sour flavours. Apart from the generous use of salt in cooking, cheeses like labneh, feta, shankleesh and jibne baida satisfy some of the salty cravings ...
Vezir Han and the Syrian Bazaar are a byproduct of the nearly 13-year-long civil war in Syria, which produced one of the largest displacement crises of our time.Approximately 5.5 million Syrians ...
Since Taboule Café closed its doors on Turkey Lake Road back in 2012, there really hasn't been a restaurant dedicated to the cuisine of Syria. The café's tisiyeh, a Syrian breakfast staple of ...
Jasmine Syrian Food is located at 10180 East Colfax Avenue (inside Mango House) in Aurora. It's open from 11 a.m. to 7 p.m. Tuesday through Thursday and 11 a.m. to 8 p.m. Friday and Saturday.
At Syrian food pop-up Nawal, guests order through a fence and come around into the backyard for communal seating. (Oscar Mendoza / For The Times) Nawal. 838 Solano Ave., Los Angeles, ...
Old Damascus is a new Mediterranean restaurant in Richardson that offers some Syrian dishes along with other popular Middle Eastern fare. We just wish there were more of the former.
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