Preheat the oven to 325 degrees. Grind the pecans in a food processor to a coarse powder. Add the graham-cracker crumbs, and grind with nuts until powdered. Add the ginger, dark-brown sugar, salt ...

If you've ever been to Ruth's Chris, you're probably familiar with their steaks, chops, fully-loaded baked potato, creamed spinach and lobster mac and cheese, but there's one dish in particular ...

Sweet potato pie is a Thanksgiving staple, made with sweet potatoes, milk, eggs, nutmeg and plenty of sticky, sugary marshmallow topping. To update this southern classic and give it a ...

An curved arrow pointing right. Despite her busy schedule with the All About Your Boom Campaign, Patti LaBelle stopped by Business Insider to teach us how to make her world-famous sweet potato pie.

Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...

Preheat the oven to 375 degrees. For the crust: In a food processor, pulse the dry ingredients until combined. Add the lard, and pulse until the mixture is grainy. Add about ¼ cup icewater in a ...

Forget regular baked potatoes—these tender sweets loaded with chaat-inspired toppings make for a bright and flavorful vegetarian main (or colorful side dish). This deliciously moist sweet potato ...