A South Asian favorite, kulfi is often sold in a small earthen pot called a matka, or on a stick like a Popsicle. Instead of fluffy and smooth, kulfi can be forgivably icy and thick, studded with ...

Flavours of cardamom, pistachio, almond and creamy milk in this chilled Indian dessert Also In This Package A sweet recipe for ukadiche modak on Ganesh festival How the perfect aromatic cup of ...

Unlike traditional ice cream, kulfi has a denser texture and is typically served in a mold, often on a stick. It’s the perfect sweet indulgence to cool off during the summer months. If you’re ...