Sprinkle salmon with 1/4 tsp salt and 1/4 tsp pepper. Cook, turning once, for about 10 minutes or until fish is opaque. In a small bowl, whisk yogurt, lemon juice, dill, capers, and remaining salt and ...

Lemon juice and fresh dill flavor this quick and easy salmon dinner. The salmon is baked in the oven, and the rice is microwaved. No extra pots to wash! ›A quick way to chop dill and parsley is to ...

Serves 10 to 12 when used with other recipes. Note: "I encourage you to use your imagination," writes Jon Wipfli in "Fish." "It can make its way into omelets, top bagels or eggs Benedict, or be ...

Instructions: Preheat the oven to 425 degrees. In a large bowl, toss together the potatoes, olive oil and ½ teaspoon each of the garlic salt and kosher salt. Arrange the potatoes on one end of a ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Here’s an easy dinner to welcome spring. Wild salmon season is starting now. For this easy dinner, I added fresh asparagus and new potatoes to complete the meal. Little, sweet creamer potatoes or new ...