Ricotta Meatballs with simple tomato sauce. A super easy and so flavorful recipe. Tender meatballs baked to perfection and ...

Serve homemade meatballs and sauce over your favorite pasta with a crisp salad and garlic bread for a comforting meal. The savory meatballs pair well with the hint of sweetness from the tomato sauce.

Dio Mio cooks its pasta al dente ... velvety Bianco DiNapoli tomato sauce, which has a bright sweetness and well-balanced acidity. The meatballs are made with Colorado-raised pork and beef ...

Heat the oil in a large deep casserole or wide pan over a high heat, add the meatballs and ... until the pasta is tender and the liquid reduced to a thick sauce. Stir occasionally to make sure ...

This satisfying spaghetti squash recipe has all of the comforting flavors of an Italian pasta dinner with even more ...

Serve them over spaghetti or polenta ... shake the pan to cover the meatballs with sauce, and lower the heat. Partly cover the pan and simmer until the meatballs are cooked through, 15 to 20 ...

Drain and stir through the butter. To serve, pile the spaghetti onto a plate and top with the meatballs and sauce. Garnish with a sprinkle of chopped parsley, basil and a little crumbled feta.

2. While the tomato sauce is simmering, prepare the meatballs. Stir the milk into the breadcrumbs and set aside to soak for 20 minutes. Add the pork mince and beef mince to a bowl along with the ...

In this edition of Epicurious 101, professional chef and culinary instructor Frank Proto demonstrates how to make the best spaghetti and meatballs at home. Yahoo Sports ...