Place heavy cream and vinegar (or lemon juice) in the glass jar and use the spoon to stir them together. Cover jar with a ...

The freezer is obviously a great way to preserve perishable food for the long haul, but foods like sour cream aren't able to ...

Regardless, it is perfectly safe to freeze sour cream. You can store it in a plastic bag or glass container and place it in the freezer. You can also freeze sour cream in silicone ice cube ...

For me, that often means sour cream. I’ll assume that the tub of the good stuff in the fridge is full, only to discover there’s just a couple sad tablespoons in a big empty container.

Sour cream is one of those tried-and-true condiments ... You'll also need a glass container, rubber band or twine, and paper towel to contain the mixture while it sits to ferment.