Imagine the cookbook as Lonely Planet guide -- trail-stained, river-logged, loaded with maps and pictures, the recipes like scrawled postcards -- and you get an idea of the kind of books Jeffrey ...

Preheat oven to 450°F. Toss tofu, red peppers, canola oil, sesame oil, salt, and pepper in a large bowl. Spread on a large baking sheet and roast until the tofu is lightly golden on top and the red ...

Tofu is a delicious source of plant-based protein, and its neutral taste means it pairs well with a variety of different flavors. These dinner recipes all feature tofu as a main ingredient, and they ...

What is Tofu and What is Tofu Made Of? Also known as "bean curd," tofu is made by coagulating soy milk, and then pressing the remaining soy bean curds into blocks. Easily found in supermarkets or ...

Spicy Garlic Tofu is a comforting dish that combines soft tofu with a savory and mildly spicy sauce. Ground pork, hoisin ...

Place 3 layers of paper towels or a clean kitchen towel on a plate. Place tofu on towels and cover with another 3 layers of towels or another clean kitchen towel. Place a heavy can or skillet on top ...

Bring a pot of water to a boil, adding a pinch of salt and the cooking oil. Blanch the spinach in the boiling water for 1 minute, then remove from the pot and squeeze out any excess water. Next, cut ...

Sweet heat meets crunch in this vibrant plant-based stir-fry. Bright, fiery and deeply aromatic, this Kung Pao tofu with sesame crumb is a modern spin on a much-loved Sichuan classic. Marinated tofu ...