Looking for a truly show-stopping dish to serve up at your next dinner party this summer? We've got you covered. Perfect for transporting your guests to the shores of sunny Spain (no boarding pass ...

Chef and restaurateur Omar Allibhoy shares his take on two traditional Spanish recipes. We apologize, this video has expired. This dish is the most representative of Spain. Everyone knows paella, yet ...

Paella is Spain’s most famous and cherished dish and I vividly remember my first paella when I was living in Europe and visited Valencia. With tons of restaurants lining the beach, it can be difficult ...

Paella is a traditional, saffron-tinged rice dish that features vegetables, chicken and/or seafood. The entire meal is cooked and served in one large pan, creating a colorful, flavorful, show-stopping ...

Most people know the usual paella ingredients well enough, or you should, since it's one of the most influential international dishes-- composed of rice, seafood, chorizo, smoked paprika, and, of ...

CHICAGO (WLS) -- We are cooking up a storm with Artango's Bar and Steakhouse in Chicago's Lincoln Square neighborhood. The Argentinian restaurant has a tasty seafood paella on their menu. Executive ...

Caplinger’s Fresh Catch Seafood Market, founded in 2013 by Andrew Caplinger and his family, has become a cornerstone in the Midwest for premium seafood. The business began with Andrew, his wife ...

This dish is the most representative of Spain. Everyone knows paella, yet not many know how to make it right. The intensity of flavor in the stock you make will be one of the most important factors ...

The conversation could end here, because the picture tells it all. It’s gorgeous in its saffron robe, with plump coral-colored shrimp and happy clams and purple wiggles of squid. Bring it straight to ...