This tofu scramble recipe is perfect for vegans who miss scrambled eggs! Ready in just 20 minutes with 7 ingredients, consider this a vegan breakfast staple. Scrambled eggs are quick, easy ...

Vegan scrambled eggs! Recreating a brunch favourite ... Heat a tablespoon of oil in a medium frying pan. Mash the tofu with the back of a fork or a potato masher in a large bowl, until broken ...

No need to mess with pressing tofu, this delicious chickpea scramble will shine without it. Read more: 30 Healthy Snack Ideas That Won't Ruin Your Diet To make this recipe, start in the produce ...

Simply blend silken tofu with fruits (like bananas or berries) and almond milk or orange juice until it smoothens out. This ...

She bought the tofu for $1.75 at a bargain grocery store in State College, and it makes two servings. We invited two ...

Vegan sausage, mushrooms, scrambled tofu and more. The recipe makes twice as much seitan as you need, but it will keep in the fridge for a little while. Each serving provides 924 kcal, 33g protein ...

but if you like scrambled eggs for breakfast, this is a great alternative. I eat it almost daily. There are many varieties of tofu, like silken and super-firm. I have tried this recipe with silken ...