Herbs are healthiest salt substitutes, offering vibrant flavors, enriching meals with aroma and depth. Basil, oregano, rosemary, lavender, mint, cilantro, and dill are ideal for reducing sodium intake ...

For this reason, many of us are consuming way more salt than we need to. Below are five flavourful alternatives to salt to ...

Experts say to limit your salt to just one teaspoon a day, because too much is bad for blood pressure. So cut back with these tasty substitutes. Garlic kicks up the flavor of pasta, sauteed ...

So what are the alternatives? Are there any? Freezing point depressants aren’t the only solution, but they’re usually a large part of it. For years, plenty of jurisdictions supplemented salt ...

Changing habits have also played a part. Dairy, meat and white fish are key sources of iodine, but decreasing demand, ...

Eco-friendly de-icers use plant-based ingredients that are biodegradable, have minimal soil and water impact, and are safe ...

What is black salt? If you want to give your vegan egg recipes an "eggy" flavor, black salt is a secret ingredient you can ...

Can you substitute Morton Salt and Diamond Crystal Kosher Salt for each other? Here’s what you need to know about these two major kosher salt brands, according to chefs.

More than a quarter of meat-free burgers, sausages and mince tested for a study exceed maximum recommended salt levels, a campaign group has warned. A total of 28% of the 157 meat substitute ...

In recent years, Himalayan pink salt has gained popularity as a healthier alternative to normal salt. From celebs to health ...