What do you get when you put some New Orleans cocktail pros in a tiny, almost hidden chamber of a bar with an array of fine ...

Many people enjoy sake, the Japanese rice wine. But now, a local brewing company is betting diners will soon make room for ...

Unlike the world of standard wine, the fundamentals of sake -- and other rice-based spirits -- remains more opaque to the ...

The price of Japan-grown rice is soaring due to high inflation, low farm yields and a growing tourism sector. Japan is facing ...

The Exchange Furniture Bank needs mattresses/box springs/frames/bedding (T/F/Q), couches, upholstered chairs, end tables and ...

“Red yeast rice is a brightly colored compound used in food and health products that is made by fermenting rice with a ...

“It features Galactomyces ferment filtrate, derived from sake fermentation (rice yeast), and has been studied for improving texture, clarity and radiance over time,” she says. “I recommend ...

With the price of rice skyrocketing, sake breweries are being left high and dry, struggling to procure raw ingredients as farmers shift to growing rice varieties unsuitable for brewing. Rice ...

Sake - the fermented rice wine from Japan - is clearly the drink of the moment. It appears to have taken over the UK, with sake bars springing up across London, while Waitrose has reported a ...

It’s hard to imagine an environment more different from the wet, green Japanese islands where the art of fermenting rice into sake has been perfected over 2,400 years. Did Sakurai choose ...