And Rick Bayless shares that this, in fact, is one of the common uses for the tlayudas. He explains that these tortillas are thin and crispy, like a tostada, so they can be used to support an ...

Rick Bayless is bringing back notable alumni he’s worked with for a series of pop-ups at his River North tavern, Bar Sótano. The homecoming dining series reunites the legendary chef with several ...

Award-winning chef-restaurateur, cookbook author, and television personality Rick Bayless has done more than any other culinary star to introduce Americans to authentic Mexican cuisine and to ...

Clark St. / Website Since James Beard Award-winning chef Rick Bayless opened his iconic fine ... an iconic Oaxacan dish with a wood-fired corn masa tostada with Samuel's jack cheese, tomatillo ...

She's a longtime Detroiter, by way of the West Coast and has been a journalist since 2006. Rick Bayless is bringing back notable alumni he’s worked with for a series of pop-ups at his River ...