These muffins are impossibly soft, creamy, and buttery with that smooth vanilla and cocoa flavor and subtle tang that is red velvet. They are filled with cream cheese and topped with butter crumbs ...

These whoopie pies feature a red velvet cake shell and a cream cheese frosting in their centers, and they make for a perfect ...

Bake the cookies ... beat the cream cheese and powdered sugar in a large bowl with a mixer on medium speed until combined. Pipe or spoon about a teaspoon of the cream cheese filling into the ...

Fan of gore? Try Sarah Kieffer's red velvet cream cheese-swirled ice cream cake. Prefer something more simple? You can't go wrong with Zoë François' spider linzer cookies. Just make sure to ...

Spoon the mixture into the paper cases, filling them about ... Scatter over red sprinkles if you like. If you don’t buy name-brand cream cheese, you’ll need to ‘drain’ it before using ...

Greg Dupree Sarah Kieffer's red velvet ice ... 38 chocolate sandwich cookies (such as Oreos), divided (from 1 [1.2-lb.] pkg.) ¼ cup unsalted butter, melted 7 oz. cream cheese, at room temperature ...

Shore bakers are offering ghost-shaped cookies, brain-shaped cakes and sweet treats of all kinds for Halloween.

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

Sarah Kieffer's red velvet ice cream cake is almost too spooky ... Set aside to cool until ready to use. 3. Whisk together cream cheese, granulated sugar, 2 tablespoons of the cream, and ½ ...

In this recipe from developer Katie Rosenhouse, two beloved desserts — red velvet cake and ... with a hint of vinegar is filled with a tangy, luscious cream cheese frosting.