Lamb over rice, cart-style, is a flavorful and hearty dish perfect for Ramadan. Ground, spiced lamb is served on a bed of fragrant rice, seasoned with herbs and spices like cumin and coriander.

until the lamb is no longer pink and the liquid has evaporated, about 4 minutes. Add the rice and chickpeas along with 2 teaspoons of salt and a pinch of pepper and cook, stirring, until evenly ...

Chef JJ Johnson, author of "The Simple Art of Rice," and owner of Fieldtrip NYC in New York City, recently visited "GMA3" to share a special Nigerian recipe. Ingredients 1/2 pound ground lamb 1 ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ... boiled is a terrific showcase for fresh vegetables, like the bright, crisp broccoli ...

From an inventive take on shrimp and grits to creamy kale-studded mac and cheese, these dishes from Alexander Smalls invite ...

The made-to-order rice bowl concept debuted in 2019, where Johnson highlights rice as a hero ingredient and showcases it in recipes sourced from around the world.

A veg-packed rice dish is one of the easiest ways to get some much-needed fibre into your system with very little effort. Developed by The Rice Association, this recipe takes just 40 minutes ...