The holiday baking season is almost here, and while cookies often dominate dessert trays during that festive time of year, ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. Add on one of Plated's ...

Dominique Ansel is opening a sit-down dessert-only tasting table restaurant. Chef Dominique Ansel deep fries a croissant-doughnut hybrid, known as the "cronut" at Dominique Ansel Bakery on June 10, ...

Although it hasn't always been known as panna cotta, this iconic northern Italian dessert has its roots way back in the 19th ...